Recipe: Perfect Fried Olive Oil Bread

By | October 8, 2020

Fried Olive Oil Bread. Heat a skillet with extra virgin olive oil. Reviews for: Photos of Olive Oil Bread. The olive oil provides a subtle sweet aroma that just makes it smell and taste even more warm and inviting.

Fried Olive Oil Bread You can pan-fry breaded chicken in olive oil. At least one study has shown that this is one of the safest oils to use for this type of frying. When frying, use a healthy vegetable oil, such as olive oil, advises Harvard Health. You can have Fried Olive Oil Bread using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Fried Olive Oil Bread

  1. You need 3 cups of self-rising flour.
  2. Prepare 1/3 cup of extra virgin olive oil.
  3. It’s 3/4 cup of warm water.
  4. You need 1 teaspoon of salt.
  5. Prepare 1 teaspoon of granulated onion powder.
  6. Prepare 1 teaspoon of granulated garlic powder.
  7. You need 2 tablespoons of parsley flakes.
  8. Prepare As needed of extra virgin olive oil to fry with.

Avoid frying with butter, lard or palm oil. Stir with a fork until combined into a ball. Take half of the frozen olive oil and cut. See more ideas about Olive oil, Olive oil bread, Bread.

Fried Olive Oil Bread instructions

  1. Heat a skillet with extra virgin olive oil..
  2. Gather the ingredients and mix. Split the dough in half..
  3. Fry in olive oil turn as needed. Move to a paper towel to absorb excessive amounts of oil. Serve I hope you enjoy!!!!.

The perfect loaf to go along with your soup! The aroma will fill your whole house with. When I first discovered the book a couple of years ago, I decided that everyone had to know. Or, to freeze cooked bread, wrap the cooled loaf in a freezer wrap or a food bag, excluding as much air as possible and sealing well. Sliced homemade olive bread, top view.

Leave a Reply

Your email address will not be published. Required fields are marked *