Recipe: Appetizing Caramelized apples, lemon cream, cinnamon crumble with passion fruit

By | March 11, 2020

Caramelized apples, lemon cream, cinnamon crumble with passion fruit. This is our easiest apple crumble recipe, full of caramel flavours in the brown sugar and a hint of cinnamon. Just add custard, ice cream or Bramley apples will turn to a lovely fluff underneath your crumble, in this recipe with toffee-ish brown sugar. If you want a crumble with distinct apple pieces.

Caramelized apples, lemon cream, cinnamon crumble with passion fruit They also work well over savory dishes like chicken and turkey roast. Meanwhile, whip cream to stiff peaks. Fold the honey egg mixture into the whipped cream and transfer into serving bowls. You can cook Caramelized apples, lemon cream, cinnamon crumble with passion fruit using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Caramelized apples, lemon cream, cinnamon crumble with passion fruit

  1. You need of apples.
  2. You need of passion fruits.
  3. It’s of eggs.
  4. You need of mascarpone.
  5. Prepare of sugar.
  6. Prepare of cinnamon.
  7. It’s of lemon zest.
  8. You need of flour.
  9. Prepare of butter.

Set aside in freezer until set. For the Lemon Crumb, line a baking tray with baking paper. Place apples in a large mixing bowl and toss with sugar, lemon juice, flour, and cinnamon. Maybe this is because I'm a pushover for fruit toppings, especially (errr…only) when the topping is made with real fruit!

Caramelized apples, lemon cream, cinnamon crumble with passion fruit instructions

  1. Put in a bowl, 60g flour, 40g butter, 40g sugar and cinnamon, mix with fingers and realize a dough look like sand! Put in the oven at 200deg and after Let become cold for to break it.
  2. Separate the white and eggs yolks, make white snow with the white . In a large bowl, add mascarpone, eggs yolks, 100 g sugar,lemon zest and mix. Add the white with the cream and put in fridge!.
  3. Cut apples into small cubes, place in a pan hot with 20g butter, 50g sugar . Leather for caramelize.
  4. Cut passion fruits in half, remove with a teaspoon the pulps . Dress the dessert same the pic!!.
  5. .

I also liked the inclusion of ricotta for added protein and flavor. They have a nice hint of lemon that brings out the flavor of the apples and it adds a wonderful, yet subtle, flavor to the. Sugar and cinnamon bring out the flavor of the apples in this any-time dessert. Makes a perfect companion for coffee. Crepes filled with Cream and Caramelized Apple.

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