How to Prepare Perfect Wholemeal Banana Bread with Jaggery

By | December 7, 2019

Wholemeal Banana Bread with Jaggery. Banana bread is a great way to use overripe bananas. Crumble the butter with your fingers into the banana jaggery mix and add yogurt. Mix the dry and wet ingredients together and.

Wholemeal Banana Bread with Jaggery Banana bread is an all-time favorite and I often make this quick bread with overripe bananas. Since this is one of the most popular bread recipe on the blog, I have updated this. The best bananas to use for Banana Bread With Cardamom And Jaggery are ripe with black speckles on them and are soft to the touch. You can have Wholemeal Banana Bread with Jaggery using 11 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Wholemeal Banana Bread with Jaggery

  1. You need 2 Cup of Whole wheat flour.
  2. It’s 3 of Medium size ripe banana.
  3. You need 2 of Eggs.
  4. It’s 1/2 Cup of Jaggery (crushed into powder).
  5. Prepare 3 tbsp of olive oil.
  6. It’s 1 tsp of Vanila Extract.
  7. It’s 1 tsp of Cinnomon Powder.
  8. It’s 4 tbsp of chopped walnut.
  9. It’s 3 tbsp of raisins.
  10. Prepare 1 tsp of baking soda.
  11. You need 1/2 of Salt.

Add the jaggery and butter mixture. Vegan Wholemeal Banana Bread – a healthy twist on a family favorite! This bread is vegan, dairy-free and low fat! Healthy food can still taste amazing!

Wholemeal Banana Bread with Jaggery step by step

  1. Mix Jaggery and oil and beat it till well mixed.
  2. Add egg and beat well.
  3. Mash Banana into a smooth paste and add it in the mixture.
  4. Add Vanila Extract and Cinnomon Powder and mix well..
  5. Add flour, salt and baking powder. Mix well.
  6. Add raisins and 3 tbsp walnut into the mixture.
  7. Brush a cake tin with oil and pour the mixture in it.
  8. Sprinkle rest of the walnut on top of it..
  9. Bake it at 165C for 55-60 min.
  10. Take the tin out and check by inserting a knife. If it comes out clean then, it's done..
  11. Wait for 5 min, then take the bread out. Allow it to cool on wire rack for about 60 min..
  12. Slice or cut it the way you want. It can be stored in the fridge for upto a week though I doubt it will last that long 😊.

This Vegan Wholemeal Banana Bread is one of the first attempts at such recipes. I have made it many times already and every time, it is always a. This delicious banana bread has the goodness of yoghurt and wholemeal flour and keeps for several days. You might need to modify this recipe if anyone in your family has special dietary requirements like food allergies or intolerances. Eggless banana bread recipe – Soft, delicious and moist eggless banana bread, can Slice eggless banana bread with a serrated knife.

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